PIATTINI

  • Sicilian Olives 6

    Garlic, Rosemary, Chili Pepper

  • Parmigiano 9

    Fresh Sliced Parmigiano-Reggiano

  • Eggplant Caponata 6

    Celery, Olive, Capers, Garlic

  • Peperoni Rossi Arrostiti 6

    Roasted Red Peppers, Oregano, EVOO

  • White Bean Spread 6

    Cannalini Beans, Onions, Pancetta, EVOO

  • Tomato e Mozarella 6

    Diced Tomato, Fresh Mozarella Pearls

ANTIPASTI

  • Antipasto Italiano 15

    Italian Capicola, Prosciutto Di Parma, Sopresatta, Pecorino Sardo, Grilled Artichoke, Roasted Pepper

  • Mamma Rosetta’s Famous Meatball 9

    Wild Mushrooms, Veal, Parmesan, Homemade Pomodoro Sauce, Whipped Ricotta

  • Octopus 16

    Grilled, Olives, Capers, Yukon Gold Potatoes, Vine Ripe Cherry Tomatoes

  • Rollatini di Nico 11

    Lightly Breaded Eggplant, Fresh Ricotta, Spinach, Mozzarella, San Marzano Plum Tomatoes

  • Arancini 12

    Arborio Rice, Home-Made Mozzarella, Spinach

  • Calamari ‘Strega Style’ 11

    Lightly Battered & Fried, Pepperoncini, Lemon, Garlic Aioli, Arrabiata Dipping Sauce

LE INSALATA

  • Fragole e Pere 10

    Wild Spring Greens, Strawberry, Pecans, Cranberry, Grilled Pear, Goat Cheese, Strawberry Vinaigrette

  • Roasted Beets 10

    Slow Roasted Beets, Whipped Ricotta, Caramelized Pine Nuts, Organic Local Honey

  • Chicken Cobb Salad 15

    Romaine, Tomato, Onion, Cucumber, Hard-Boiled Egg, Pancetta, Grilled Chicken Bleu Cheese Dressing

  • Caprese 12

    Sliced Tomatoes, Homemade Mozzarella, Basil, EVOO, Balsamic Vinaigrette

  • Grilled Shrimp over Field Greens 16

    Wild Field Greens, Granny Smith Apples, Cranberries, Goat Cheese, Mango Vinaigrette

  • Black Pepper Crusted Tuna 18

    Fennel Salad, Onion, Black Olives, Micro Arugula, Honey Ginger Vinaigrette

  • Blackened Salmon 18

    Italian Farro Salad, Pineapple, Jalepeno,Sweet Onion, Corn, Cucumber Wasabi Vinaigrette

  • La Romana 9

    Crisp Romaine Hearts, Homemade Caesar Dressing, Parmigiano, Garlic, Focaccia Crostini
    Add Chicken 10, Shrimp 15, Salmon 18, Sirloin 20

PANINI

  • Focaccia ltaliana 14

    Homemade Focaccia, Prosciutto, Mozzarella, Tomatoes, Peppers, EVOO

  • Ciabatta Pollo Caprese 14

    Homemade Mozzarella, Tomatoes, Grilled Marinated Chicken Breast

  • Salsiccia 14

    Sausage, Green Pepper & Red Peppers, Onions, EVOO, Ciabatta

  • The North End 13

    Thinly Sliced Prosciutto Di Parma, Sopresatta, Provolone, EVOO, Basil

  • Eggplant Parmigiana 12

    Homemade Focaccia Bread, Traditional Eggplant Parmigiana

  • Chef’s Specialty Fish 16

    Brioche Bread, Crispy Breaded Fish, Lettuce, Tomato, Onion, Tartar Sauce

  • Pollo Parmigiana 14

    Homemade Focaccia Bread, Traditional Chicken Parmigiana

  • Strega Burger 15

    Grilled Sirloin, Caramelized Onions, Sharp Provolone

CARNE, PESCE E PASTA

  • Crispy Chicken Milanese 18

    Spring Pea Parmesan Risotto, Arugula, Shaved Parmesan

  • Risotto Gamberetti 18

    Baby Shrimp Risotto, Asparagus, Zucchini

  • Lobster Ravioli 19

    Main Lobster, Fresh Ricotta, Crab Meat, Sherry Pink Sauce

  • ‘Gizzi’s Favorite’ 22

    Spinach, Smoked Mozzarella, Chicken Cutlet, Garlic, EVOO, Penne

  • Pappardelle Bolognese 18

    Chopped Filet Mignon, San Marzano Tomato Sauce

  • Pan Seared Scallops 18

    Tomato, Roasted Pepper, Organic Faro, Pesto Sauce

  • Chicken / Veal Parmigiana 18 / 20

    Traditional Veal I Chicken Parmigiana, Homemade Rigatoni

  • Chicken / Veal Marsala 18 / 20

    Wild Mushrooms, Fine Marsala Wine Sauce Homemade Fusilli

  • Baked Cod 18

    Lemon, Capers, EVOO, Steamed Vegetables

POWER LUNCH

$20 for 3 Courses (Select One of Each)

APPETIZER

  • Prosciutto Bococcini

    Prosciutto Wrapped Buffalo Mozzarella, Fire Roasted Red Peppers, EVOO

  • Misticanza

    Wild Field Greens, Fresh Tomatoes, Aged Balsamic

ENTREE

  • Petite Filet

    Twin du Filet, Spring Pea Risotto

  • Chicken Sorrentina

    San Marzano Tomato Sauce, Buffalo Mozzarella

DESSERT

  • Tiramisu

    Espresso Soaked Lady Fingers, Marscarpone Cream

  • Cannoli

    Chocolate Chip Ricotta

Covid-19 Update

Under the directive of State Governments ALL restaurants are temporarily closed, effective immediately. We are hoping that following these actions are in the best interest of public health and that we are able to play a role in protecting the elderly, the vulnerable and ultimately flattening the curve. Our partners in Taipei, Taiwan however are open for business, and we are inspired by their quick recovery and sustainability as our model for the near future.

For more information on this closure, check out the link below:

 https://www.smithandwollensky.com/a-message-from-sw/

To stay up to date with us, please join our mailing list here.

We’ll be back soon.